Acropolis Extra Virgin Olive Oil with an acidity level up to 0.5%, is made exclusively from the Koroneiki variety of olive from Messinia, known as the leading olive variety to make olive oil in the world.
Our Acropolis Extra Virgin Olive Oil is ideal for everyday use as it can be used to both cook with and to use as a dressing or be added to a dish.
Suitable for individual consumption and one use.
Perfect for: Restaurants, Airplanes, Ships, Bars, Hotels.
